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Editor’s Note - February 2026

Editor's Note

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Feb 1, 2026

Editor’s Note - February 2026

It’s okay to adjust the plan

One Battle After Another

Pulse

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Jan 3, 2026

One Battle After Another

A story about knowing when to stop fighting

Editor’s Note - January 2026

Editor's Note

/

Jan 1, 2026

Editor’s Note - January 2026

A first one in new year

Pasta alla Peperonata

The Dad's Cookbook

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Feb 14, 2026

Pasta alla Peperonata

Southern Italian dish, the Amsterdam way

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Boeuf Bourguignon

The Dad's Cookbook

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Nov 7, 2025

Boeuf Bourguignon

The king of stews

Yuri Dolzhenko
Yuri Dolzhenko
Finally, a pasta

The Dad's Cookbook

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Jul 30, 2025

Finally, a pasta

No family cookbook is complete without it.

Yuri Dolzhenko
Yuri Dolzhenko

Featured

Staying alive!

Longish Reads

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May 17, 2025

Staying alive!

Coffee, Sunshine, and a Hint of Broadway

The Bear's wisdoms

The Dad's Cookbook

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May 7, 2025

The Bear's wisdoms

In the making of a great omelet, the true secret lies in crumbled chips.

Even rockstars write lullabies

Pulse

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Jun 12, 2025

Even rockstars write lullabies

On seeing Pete Doherty live, surviving fatherhood, and the tender power of a bedtime song.

What a motorcycle manual taught me about being a dad

Pulse

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Jun 19, 2025

What a motorcycle manual taught me about being a dad

On the road, in the mind, and between a father and son - revisiting a 50-year-old classic that still rides strong.

The Dad's Cookbook

A collection of recipes and stories, written by a dad for dads. Food that works, stories that stick.

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